Seasoned 2019-01-18T13:37:22+00:00

We are a small Chef-owned seasonal bistro located in beautiful Estes Park, Colorado.

For Reservations please call

(970) 586-9000

Special Events

‘Babette’s Feast’ 1/27/2019

SEASONED invites you to a re-creation of  'Babette's Feast' From the movie of the same name, limited to 12 guests, at 7:00 pm on the 27th of February, 2019 $95 per person, inclusive of food & wine [...]

Cooking Class & ‘The Dinner’ at SEASONED ~ An American Bistro’ with Chef Rob Corey

Once per month, SEASONED will be hosting a cooking class followed dinner with Chef Rob Corey. $75.00 Limited to 4 participants in the Kitchen. Additional people may be invited to 'The Dinner' for $35.00 per person Class: 1:00 PM — [...]

Wednesday, December 12th 2018
Supper With The Saint

Our Story

Seasoned – An American Bistro is a small restaurant with a small menu yet big on flavor. We celebrate cuisine and food cultures of the Americas and provide an exciting dining experience to our Estes Park friends and our guests across the globe. We have local sources and contacts for seasonally grown product and our menus reflect the seasons as well as our inspirations of the day – an ever-changing menu exciting your senses and palate. SEASONED is inspired by our travels and food experiences and our passion is to share our bistro with you.

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  •   We had dinner twice at Seasoned in Estes Park in September 2018 during a memorable road trip through the U.S. Southwest. Seasoned is a very nice looking bistro style restaurant overlooking a park on the edge of the downtown area. Our first dinner on a...More

    thumb Canadianstraveling

      A great little place, the food was excellent, the service outstanding and a lovely atmosphere in a quaint little restaurant. The menu is limited, but absolutely first class and sourced from local farms and ranches where possible. The gentleman in charge of the drinks (forget...More

    thumb Ken S
  •   This is the best sort of restaurant...chef-driven, run by people who LOVE food and drinks, and casual and accessible enough for anyone to be comfortable. My wife and I were in Denver for a weekend getaway on her birthday, and we had a meal to...More

    thumb bklMN

      Had an excellent dinner....a little pricey and small portions, but I would still go again. The potted smoked trout was FABULOUS, but so tiny! I could have eaten 4 more! Dessert, served in a glass jar, which was a nice touch, was wonderful too.

    thumb Cassandra P
  •   Family owned. Chef and wife. Made in-laws 50th anniversary dinner amazing. All the food was delicious.

    thumb frogsanddragons

      Wow. First, the food was excellent. We started with the delicious cheese puffs. I think it shows that this place is really about excellent food and not pretentiousness that they are listed as cheese puffs and not gougeres. I consider salad a harbinger of what...More

    thumb Cheri80517
  •   During an impromptu visit to Estes Park we stumbled on Seasoned and were so thankful! The menu interesting and our choices delicious. The staff was friendly and went out of their way to create a deliciously different cocktail for us. We will visit again if...More

    thumb LightningMom

      This is a lovely dining experience-- an small dining and uncrowded dining room, interesting dishes, reasonable portions. We enjoyed every bite.

    thumb NanaT35
  •   WE drive up to Estes from Boulder numerous times throughout the year and while we have found some good places to eat there - we had not yet come across great, nevermind outstanding. Seasoned is true fine dining. Delicious, well-portioned meals. Fresh and light. My...More

    thumb Emilymamaboulder

      Our book club had dinner here in November. The food and the service were both fantastic. The atmosphere is contemporary: open tables with nice lighting and quiet classical music. The restaurant is small and is perfect for groups of 2-6 adults. We appreciated them accommodating...More

    thumb Coloradojbd