Seasoned 2019-01-18T13:37:22+00:00

We are a small Chef-owned seasonal bistro located in beautiful Estes Park, Colorado.

For Reservations please call

(970) 586-9000

Special Events

Wednesday, December 12th 2018
Supper With The Saint

Our Story

Seasoned – An American Bistro is a small restaurant with a small menu yet big on flavor. We celebrate cuisine and food cultures of the Americas and provide an exciting dining experience to our Estes Park friends and our guests across the globe. We have local sources and contacts for seasonally grown product and our menus reflect the seasons as well as our inspirations of the day – an ever-changing menu exciting your senses and palate. SEASONED is inspired by our travels and food experiences and our passion is to share our bistro with you.

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  •   We came on a winter Wednesday evening and had the best meal in ages. The food was creative, beautiful and tasty. Each bite just seemed packed with flavors! The chef came out a few times and with it being towards the end of the evening,...More

    thumb travelingandkids

      After reading the reviews, decided to try it. Was very disappointed and truly don’t understand the reviews. I’ve been to many 4 star restaurants, and pay the price but when the quality doesn’t out way the value, that’s when I will not return. The scallops...More

    thumb SofttailSassy
  •   During an impromptu visit to Estes Park we stumbled on Seasoned and were so thankful! The menu interesting and our choices delicious. The staff was friendly and went out of their way to create a deliciously different cocktail for us. We will visit again if...More

    thumb LightningMom

      This place was perfect. The waitress Alexandria was excellent. The owner spoke to us several times and the food was tops.

    thumb Patricia S
  •   First of all, the restaurant actually printed “happy engagement” on our menus before we arrived! We felt so incredibly special! Secondly, the lady taking care of us was professional, knowledgeable and kind. Food was absolutely amazing! We started w the cheese puffs and trout dip...More

    thumb CammyJo

      We had such a nice dinner. First of all, I messed up the time. I thought I had made the reservation for 8:00 so we were sitting in the whiskey bar at the Stanley Hotel when they called me at 7:15 asking if I was...More

    thumb ZTravelers
  •   Seasoned has exceptional attention to detail and freshness, with things like fresh-made basil pasta, smoky pasta and honey-bourbon Kobe beef. If you are a foody, you will like this place.

    thumb Peter G

      Comfortable restaurant, low noise level, limited menu but all choices were excellent, professional but friendly staff and enjoyed talking with co-owner Joanne. Thoroughly satisfying evening.

    thumb Leonard L
  •   This Easter Brunch meal today was so good it made the more than an hour trip from Louisville to Estes Park really worth it! I had read only great things about SEASONED and we were not disappointed! Since it is a small restaurant I made...More

    thumb octoberhart

      Family owned. Chef and wife. Made in-laws 50th anniversary dinner amazing. All the food was delicious.

    thumb frogsanddragons